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Welcome
Menu
Reservations
Gift Cards
Our People
Location
Contact Us
Careers
Main Menu
Fresh ingredients, great chefs, and attention to detail lead to complex and delicious meals.
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Main Menu
Fresh ingredients, great chefs, and attention to detail lead to complex and delicious meals.
H O R S D' O E U V R E S
Smoked Cheddar Fondue
moscatel, cream & tillamook cheddar, salted fresh pretzel bites, chive 5
Beef Tenderloin Tartare
citrus juice, pickled onion, chili crisp, black garlic aioli, pasteurized egg yolk, sesame pastry 6
BREAD
Wild Rice Pumpernickel
w/ herb garlic oil
Roasted Peach & Raspberry Butter +4
STARTERS
$
23
White Truffle Lobster Risotto
pistachios, baby arugula, piquillo pepper confit
$
23
$
18
Maple Glazed Pork Belly
white cheddar grits, blueberry demi glaze
$
18
$
18
Pate of Fois Gras
port braised fig, candied pecan, cracked pepper lavash
$
18
$
16
Escargot
puff pastry, lemon & roasted garlic chèvre cream
$
16
Caramelized Onion Bisque
fontina, sherry & sherry vinegar gastrique, tarragon, herb croutons 16
SALADS
Black Pearl Salad
Organic greens, gorgonzola, currants, pine nuts served with warm poppy seed vinaigrette
Caesar Salad
Petite romaine, asiago, rosemary croutons, balsamic +5
E N T R E M E T
Watermelon Popsicle
preserved lemon, mint, feta cream
ENTRÉES
$
58
Hereford Filet Mignon
cast iron seared, mashed red potatoes, pomme gaufrette, malbec braised shallot glace de viande
$
58
$
46
Maple Leaf Farms Duckling
pan rendered breast, roasted and pickled beets, purple haze goat cheese pierogi, charred fennel soubise, toasted hazelnuts, beet & fennel micro greens 46
$
46
$
45
Chilean Sea Bass Lyonnaise
potato wrapped filet, goat cheese, tomato artichoke ragout, sweet basil, creamy polenta, lemon beurre blanc
$
45
$
46
Veal Paillards
pan fried veal tenderloin, toulouse style pork belly sausage, duck fat pomme fondant, chanterelle, porcini & shiitake mushroom chasseur sauce, tarragon, crispy shallot
$
46
$
54
White Truffled Lobster Rissoto
toasted arboria, pistachios, roquette, piquillo pepper confit, butter poahced claw and knuckle meat
$
54
$
38
Pappardelle Bolognese
hereford filet tips, braised pork, crispy roasted garlic, rosemary pasta, fresh ricotta, asiago crisp
$
38
Purple Haze Pierogi
lavender & fennel pollen infused goat cheese pierogi, roasted and pickled beets, fennel soubise, toasted hazelnuts, beet & fennel microgreens 36
DESSERTS
$
10
Black Pearl Ice Cream
Our homemade black licorice ice cream with cinnamon twist cookie
$
10
$
13
White Chocolate Cake
ghiradelli white chocolate, molten center, dulce de leche frozen custard, raspberry puree
$
13
$
12
Espresso Crème Brûlée
dark roast steeped custard, caramelized sugar, shaved dark chocolate, candied lemon peel
$
12
$
13
Chocolate Cake
belgian dark chocolate, molten center, caramel creme anglaise
$
13
$
13
Bananas Foster
cinnamon toast crumb fried ice cream, ripe bananas, dark spiced rum, grandmas bananas bread, whipped Chantilly cream
$
13
$
16
Tarte Tatin
flaky puffy pastry, spiced granny smith apples, brown sugar, vanilla whipped cream
$
16